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dessert

Honey Cookies

total
0 min
effort
Easy
serves
4
ratings
New
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Ingredients come from PikaFresh, portioned for your table.

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Ingredients

Serves 4
  • Honey50 g
  • Rye Flour300 ml
  • Water100 ml
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Estimatedper serving · this recipe serves 4

Estimated nutrition per serving
Energy177 kcal
Protein4.5 g
Fat0.6 g
of which saturates0.1 g
Carbohydrate38.4 g
of which sugars10.4 g
Fibre1.5 g
Salt0.0 g

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

3 steps · 0 min
  1. 1
    Dissolve honey into water
  2. 2
    Add flour. Let set a few minutes. Knead the mixture for a short time. Using a teaspoon, form the dough into round buns/cakes and place on the greased or baking paper-lined oven plate
  3. 3
    Bake at 200 C for 10-15 minutes

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