side dish

Nutty Rice

Name: Nutty Rice
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 servings salt; 1 cup rice; 2 cups peas; 2 tablespoons butter; 0.5 teaspoon paprika; 0.5 teaspoon all spice; 0.5 almonds; 2 cups chicken broth; 4 servings basil; 0.25 teaspoon ground pepper

“Nutty Rice requires about 45 minutes from start to finish. Watching your figure? This gluten free, lacto ovo vegetarian, and fodmap friendly recipe has 288 calories, 8g of protein, and 7g of fat per serving. For 100 cents per serving, you get a side dish that serves 4. This recipe from Foodista requires basil, peas, rice, and chicken broth. 1 person were glad they tried this recipe. With a spoonacular score of 43%, this dish is solid. Try Nutty Rice, Nutty Vegetable Rice, and Nutty Brown Rice for similar recipes.”

total: 45 min
effort: Easy
serves: 4
ratings: New

Cook along Get the ingredients

Ingredients come from PikaFresh, portioned for your table.

Ways to have it tonight

Cook it, or let someone else do it.

Same dish, your evening. Sign in and Pika shows what reaches your street tonight; you choose.

Cook it yourselfCook-along, step by step

Hands-free steps, timers and a voice that waits for you.

Start cooking

Pika’s pick

Ingredients to your doorEverything, measured

The ingredients from PikaFresh, portioned for 4. You keep what’s already in your pantry.

Build my basket

From a neighbour or a chefHome cooked or PikaChef

When a verified home cook has it in the pot near you, or a chef can cook it at yours, it shows here.

See home cooked

Ingredients

Serves 4

Salt4 servings
Rice1 cup
Peas2 cups
Butter2 tablespoons
Paprika½ teaspoon
All spice½ teaspoon
Almonds½
Chicken broth2 cups
Basil4 servings
Ground pepper¼ teaspoon

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

6 steps · 45 min

1
Melt the butter in a saucepan and lightly toast the almonds until golden; set some aside for garnish.
2
Add the rice and stir 1-2 minutes to coat.
3
Pour in the chicken broth, add the all spice, paprika, pepper and a pinch of salt, and bring to a boil.

Steps 4 to 6 are in cook-along

Free with a PikaBox account, on the web or in the app.

Reviews

—

No ratings yet

Nobody has reviewed this one yet. Cook it tonight and be the first to say how it went.

Write a review

Cook it with us, tonight.

Get the app for hands-free cook-along, or start on the web right now.

Download on theApp Store Get it onGoogle Play

Cook along on the web