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beef

Satee

total
0 min
effort
Easy
serves
4
ratings
New
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Ingredients

Serves 4
  • Onion1
  • Garlic2 cloves
  • Lemonsjuice2
  • Sugar2 tbsp
  • Soy Sauce1 cup
  • Salt1 tsp
  • Ground Coriander1 tsp
  • Oil1 cup
  • Beef5 lb
  • Oil1 cup
  • Soy Sauce2 tbsp
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Estimatedper serving · this recipe serves 4

Estimated nutrition per serving
Energy1911 kcal
Protein118.7 g
Fat150.3 g
of which saturates36.8 g
Carbohydrate28.2 g
of which sugars9 g
Fibre2.5 g
Salt13.2 g

Worked out from the 94% of the ingredients we could match.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

16 steps · 0 min
  1. 1
    To make the marinade for the satee put in the container of an electric blender:
  2. 2
    1 large onion, coarsely chopped 2 cloves of garlic
  3. 3
    Juice of 2 lemons
Steps 4 to 16 are in cook-along

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