British · beef

Beef Sunday Roast

total
0 min
effort
Easy
serves
4
ratings
New

Ingredients come from PikaFresh, portioned for your table.

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Video on YouTube, linked from Source: TheMealDBWatch on YouTube
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Ingredients

Serves 4
  • Beef8 slice
  • Broccoli12
  • Potatoes1 packet
  • Carrots1 packet
  • Plain flour140 g
  • Eggs4
  • Milk200 ml
  • Sunflower oilfor cooking
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Estimatedper serving · this recipe serves 4

Estimated nutrition per serving
Energy580 kcal
Protein38.5 g
Fat9.8 g
of which saturates3.4 g
Carbohydrate99.2 g
of which sugars18.5 g
Fibre25.9 g
Salt1.0 g

Worked out from the 92% of the ingredients we could match.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

6 steps · 0 min
  1. 1
    Cook the Broccoli and Carrots in a pan of boiling water until tender.
  2. 2
    Roast the Beef and Potatoes in the oven for 45mins, the potatoes may need to be checked regularly to not overcook.
  3. 3
    To make the Yorkshire puddings:
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