Southern · lunch

Crispy Buttermilk Fried Chicken

Name: Crispy Buttermilk Fried Chicken
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Cuisine: Southern
Ingredients: 2 pounds chicken; 3/4 cup flour; 2 teaspoons salt; 1 teaspoon paprika; 1 teaspoon pepper; 1 cup buttermilk; Vegetable oil (enough to cover chicken), about 1 quart

“You can never have too many Southern recipes, so give Crispy Buttermilk Fried Chicken a try. This recipe serves 6 and costs 67 cents per serving. One portion of this dish contains roughly 16g of protein, 26g of fat, and a total of 363 calories. This recipe is liked by 53 foodies and cooks. A mixture of buttermilk, flour, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. It works best as a main course, and is done in about 45 minutes. It is brought to you by Foodista. With a spoonacular score of 41%, this dish is solid. If you like this recipe, take a look at these similar recipes: Crispy Buttermilk Fried Chicken, Crispy Buttermilk Fried Chicken, and Crispy Buttermilk-herb fried chicken.”

total: 45 min
effort: Easy
serves: 6
ratings: New

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Ingredients

Serves 6

Chicken2 lb
Flour¾ cup
Salt2 tsp
Paprika1 tsp
Pepper1 tsp
Buttermilk1 cup
Vegetable oilenough to cover chicken, about 1 quart6 servings

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

1 steps · 45 min

1
Mix flour, salt, paprika and pepper. Dip chicken in buttermilk and then into flour mixture. Cook chicken in oil, starting on medium-high heat, then, when chicken is browned, reduce heat to medium and cook an additional 30 to 35 minutes until chicken is done (approx 150-155 degrees F internal), turning occasionally.