Saucy Shredded Barbecue Chicken
“Saucy Shredded Barbecue Chicken is a dairy free recipe with 4 servings. This main course has 396 calories, 29g of protein, and 5g of fat per serving. For $1.8 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe from Foodista has 2 fans. Head to the store and pick up barbecue sauce, chicken breasts, hamburger buns, and a few other things to make it today. It will be a hit at your Father's Day event. Only a few people really liked this Barbecue dish. From preparation to the plate, this recipe takes roughly 8 hours. With a spoonacular score of 52%, this dish is good. Try Saucy Shredded Barbecue Chicken, Saucy Shredded Barbecue Chicken, and Saucy Shredded Chicken Tacos : Video for similar recipes.”
- total
- 8 h
- effort
- Easy
- serves
- 4
- ratings
- New
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See home cookedIngredients
Serves 4- Barbecue sauce12 oz
- Chicken breastsboneless, skinless1 lb
- Hamburger buns4
Nutrition
Estimatedper serving · this recipe serves 4
| Energy | 313 kcal |
|---|---|
| Protein | 31.8 g |
| Fat | 5.6 g |
| of which saturates | 1.2 g |
| Carbohydrate | 31.6 g |
| of which sugars | 5.4 g |
| Fibre | 1.3 g |
| Salt | 6.5 g |
How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.
Method preview
2 steps · 8 h- 1In a crockpot spray the bottom and side with cooking spray.
- 2Add your chicken and barbecue sauce. Cook on low for 8-10 hours or on high for 4-5 hours.During the last hour of cooking, I like to shred the chicken with two forks. Just pull them apart. The chicken should shred very easily.
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