Irish · beef

Vegetable Shepherds Pie

Name: Vegetable Shepherds Pie
Yield: 4 servings
Cuisine: Irish
Ingredients: 3 Lbs Potatoes; 3 Lbs Small Potatoes; 1/2 cup Salted Butter; 1 oz Mushrooms; 3/4 cup Brown Lentils; 6 cloves Garlic; 1 tsp Kosher Salt; 3 cups Onion; 2 tbsp Tomato Puree; Bay Leaves; Olive Oil; 2 cups Dry White Wine; 8 cups Vegetable Stock; 2 tbsp Cornstarch; 2 tsp Soy Sauce; 2 sprigs Rosemary; Parsley; Sage; Chives

total: 0 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

Potatoes3 lb
Small PotatoesSmall3 lb
Salted Butter½ cup
Mushrooms1 oz
Brown Lentils¾ cup
Garlic6 cloves
Kosher Salt1 tsp
Onion3 cups
Tomato Puree2 tbsp
Bay Leaves
Olive Oil
Dry White Wine2 cups
Vegetable Stock8 cups
Cornstarch2 tbsp
Soy Sauce2 tsp
Rosemary2 sprig
Parsley
Sage
Chives

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.