Whisky Seville Marmalade Souffle

Name: Whisky Seville Marmalade Souffle
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: mediterranean
Ingredients: 1 egg yolk; 2 eggs; 225m1 milk; 1 1/2 tablespoons plain flour, sifted; 50g sugar; 2 tablespoons Tasmanian Gourmet Sauce's Whisky Seville Marmalade

“If you want to add more Mediterranean recipes to your recipe box, Whisky Seville Marmalade Souffle might be a recipe you should try. This hor d'oeuvre has 123 calories, 4g of protein, and 3g of fat per serving. This recipe serves 4. For 49 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of sugar, eggs, flour, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 30 minutes. It is brought to you by spoonacular user TasmanianGourmetSauceCompany. It is a good option if you're following a lacto ovo vegetarian diet. Seville Orange Marmalade, Seville orange, vanilla & cardamom marmalade, and Seville Orange And Vanilla Bean Marmalade are very similar to this recipe.”

total: 30 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

Egg yolk1
Eggs2
M milk1
Floursifted1.5 tbsp
Sugar50 g
Tasmanian gourmet sauce's whisky seville marmalade2 tbsp

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.