antipasti

Baked Pork Flower Dumplings with Soy Ginger Dipping Sauce

Name: Baked Pork Flower Dumplings with Soy Ginger Dipping Sauce
Cook time: 45 min
Total time: 45 min
Yield: 20 servings
Ingredients: 8 ounces ground pork; 4 scallions, finely chopped; 3 cloves garlic, minced; 1 heaping tablespoon minced ginger root; 1 teaspoon minced Serrano pepper; 3 tablespoons chicken broth; 1 tablespoon soy sauce; 1 tablespoon sesame oil; 2 tablespoons canola oil; 1 ½ teaspoon lime juice; 20 wonton wrappers; ¼ cup soy sauce; 1 teaspoon rice vinegar; ½ teaspoon sesame oil; 1 tablespoon honey; 2 teaspoon lime juice; 1 tablespoon minced ginger root; ½ Serrano pepper, sliced

“Baked Pork Flower Dumplings with Soy Ginger Dipping Sauce might be just the hor d'oeuvre you are searching for. Watching your figure? This dairy free recipe has 79 calories, 3g of protein, and 5g of fat per serving. This recipe serves 20. For 25 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. 1 person has made this recipe and would make it again. Head to the store and pick up ginger root, scallions, sesame oil, and a few other things to make it today. It is brought to you by Foodista. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a not so excellent spoonacular score of 14%. Similar recipes are Steamed Vegetable Dumplings with Ginger-Soy Dipping Sauce, Jade Dumplings with Soy-Sesame Dipping Sauce, and Soy Ginger Dipping Sauce.”

total: 45 min
effort: Easy
serves: 20
ratings: New

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Ingredients

Serves 20

Ground pork8 oz
Scallionsfinely chopped4
Garlicminced3 cloves
Ginger root1 tbsp
Serrano pepper1 tsp
Chicken broth3 tbsp
Soy sauce1 tbsp
Sesame oil1 tbsp
Canola oil2 tbsp
Lime juice1.5 tsp
Wonton wrappers20
Soy sauce¼ cup
Rice vinegar1 tsp
Sesame oil½ tsp
Honey1 tbsp
Lime juice2 tsp
Ginger root1 tbsp
Serrano peppersliced½

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

10 steps · 45 min

1
Heat oven to 37
2
Grease two muffins, as these make about 20 dumplings.
3
In a medium-sized bowl, mix the ground pork, garlic, scallions, ginger, and Serrano pepper with a fork.

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