antipasti

Buffalo Chicken Dip - Enough Said

Name: Buffalo Chicken Dip - Enough Said
Cook time: 35 min
Total time: 35 min
Yield: 3 servings
Ingredients: 10 oz boneless, skinless chicken thighs, (cut in small cubes); 1 Tbsp butter; 1/2 cup favorite hot sauce; 8 oz Philadelphia cream cheese; 1 cup cheddar cheese, (shredded); 1/2 cup ranch dressing; Salt & pepper

“Need a gluten free and ketogenic hor d'oeuvre? Buffalo Chicken Dip - Enough Said could be a great recipe to try. This recipe makes 3 servings with 741 calories, 32g of protein, and 64g of fat each. For $2.46 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. This recipe from spoonacular user maplewoodroad requires salt & pepper, butter, favorite hot sauce, and ranch dressing. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes around 35 minutes. If you like this recipe, take a look at these similar recipes: Buffalo Chicken Dip, Buffalo Chicken Dip, and Buffalo Chicken Dip.”

total: 35 min
effort: Easy
serves: 3
ratings: New

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Ingredients

Serves 3

Chicken thighscut in small cubes, skinless chicken thighs,10 oz
Butter1 tbsp
Favorite hot sauce½ cup
Philadelphia cream cheese8 oz
Cheddar cheeseshredded1 cup
Ranch dressing½ cup
Salt & pepper3 servings

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

7 steps · 35 min

1
Trim fat off chicken thighs and cut  into small pieces...no need to shred.  Season with salt & pepper.
2
In a pan, melt butter over medium heat. 
3
Add the chicken when the butter starts to sizzle but doesn’t turn brown yet.

Steps 4 to 7 are in cook-along

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