Mexican · antipasti

Chavrie Guacamole

Name: Chavrie Guacamole
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 3 ripe Avocados; 1 teaspoon Cumin; 5.3 oz goat cheese; 1 ounce Lemon juice; 2 tablespoons Lime juice; Salt and Pepper; 1 teaspoon Tabasco; 1 tomato diced

“Chavrie Guacamole is a Mexican hor d'oeuvre. This recipe serves 6 and costs $1.75 per serving. One portion of this dish contains approximately 7g of protein, 20g of fat, and a total of 234 calories. A mixture of tomato, cumin, goat cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes. Only a few people made this recipe, and 1 would say it hit the spot. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 60%, which is good. Chavrie Tabbouleh, Chavrie Vichyssoise, and Chavrie Hummus are very similar to this recipe.”

total: 45 min
effort: Easy
serves: 6
ratings: New

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Ingredients

Serves 6

Avocadosripe3
Cumin1 tsp
Goat cheese5.3 oz
Lemon juice1 oz
Lime juice2 tbsp
Salt and pepper6 servings
Tabasco1 tsp
Tomato1

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

3 steps · 45 min

1
Split the avocado in half remove the core and scoop pulp into food processor bowl.Puree until smooth.
2
Add lemon juice, lime juice , cumin, Tabasco and Chavrie mix well.Season with salt and pepper.
3
Remove from the food processor and fold in the diced tomato.