beverage

Chicken Meatball Marsala over Creamy Polenta

Name: Chicken Meatball Marsala over Creamy Polenta
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz baby bella mushrooms, sliced; 1 Tbsp butter; 4 Tbsp butter; 2 1/2 cups chicken stock; 4 cups chicken stock; 2 tsp dried thyme; handful fresh chopped parsley; fresh parsley; 6 cloves garlic, sliced; 3 garlic cloves; 1 Tbsp garlic powder; 1 lb lean ground chicken; 1 cup Italian seasoned bread crumbs; 1 cup marsala wine; 1 Tbsp olive oil; 1/4 cup grated pecorino romano cheese; 1/3 cup grated pecorino romano cheese; 1 cup quick cooking polenta; 2 Tbsp small diced red onion; small red onion, small dice; 1/4 cup water or milk

“Chicken Meatball Marsalan over Creamy Polenta takes roughly 45 minutes from beginning to end. This recipe makes 4 servings with 925 calories, 45g of protein, and 38g of fat each. For $4.75 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. Not a lot of people really liked this beverage. A mixture of baby bella mushrooms, pecorino romano cheese, garlic, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe from Foodista has 1 fans. With a spoonacular score of 72%, this dish is good. Try Creamy Chicken Marsala, Creamy Chicken Marsala, and Creamy Chicken Marsala for similar recipes.”

total: 45 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

Baby bella mushroomssliced10 oz
Butter1 tbsp
Butter4 tbsp
Chicken stock2.5 cups
Chicken stock4 cups
Thyme2 tsp
Parsley1 handful
Parsley4 servings
Garlicsliced6 cloves
Garlic cloves3
Garlic powder1 tbsp
Ground chicken1 lb
Seasoned bread crumbs1 cup
Marsala wine1 cup
Olive oil1 tbsp
Pecorino romano cheese¼ cup
Pecorino romano cheese⅓ cup
Cooking polenta1 cup
Onionsmall2 tbsp
Onionsmall, small dice1 small
Water¼ cup

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

9 steps · 45 min

1
Start by making the meatballs. Preheat your oven to 375 degrees.
2
Mix all the ingredients for the meatballs together in a bowl. Using a small cookie scoop form your meatballs {about 1 in diameter}.
3
Place on a parchment lined baking sheet.

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