Chicken Stew For The Soul
“Chicken Stew For The Soul could be just the gluten free, dairy free, and whole 30 recipe you've been looking for. For $1.27 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 328 calories, 18g of protein, and 20g of fat each. 9 people have tried and liked this recipe. It can be enjoyed any time, but it is especially good for Autumn. If you have ginger garlic paste, curry leaves, ground coriander, and a few other ingredients on hand, you can make it. It works well as a budget friendly main course. From preparation to the plate, this recipe takes around 45 minutes. It is brought to you by Foodista. With a spoonacular score of 56%, this dish is good. If you like this recipe, take a look at these similar recipes: Chicken Soup for the Soul, Chicken For Babies Soul, and Green Chicken Soup for the Soul.”
- total
- 45 min
- effort
- Easy
- serves
- 6
- ratings
- New
Ingredients come from PikaFresh, portioned for your table.
Cook it, or let someone else do it.
Same dish, your evening. Sign in and Pika shows what reaches your street tonight; you choose.
Hands-free steps, timers and a voice that waits for you.
Start cookingThe ingredients from PikaFresh, portioned for 6. You keep what’s already in your pantry.
Build my basketWhen a verified home cook has it in the pot near you, or a chef can cook it at yours, it shows here.
See home cookedIngredients
Serves 6
Cardamoms5- Chicken1 kg
- Cinnamon stick broken1
Coconut milk1 cup- Curry leaves1 sprig
- Coriander6 servings
- Garam masala½ tsp
Ginger garlic paste3 tsp
Ginger-garlic paste1 tsp- Chillies2
- Ground chilli1 tsp
- Ground coriander1 tsp
- Ground tumeric1 tsp
Juice of lemonjuice1
Onionlarge1 large- Potatoes2
- Salt6 servings
Nutrition
Not enough data
Too many ingredients are not matched to our nutrition table to give a fair estimate.
How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.
Method preview
5 steps · 45 min- 1Slice the onions, slit the chillies, cube the potatoes and keep aside.
- 2Heat oil in a heavy bottomed pan or pressure cooker, splutter mustard seeds.
- 3Add the whole spices and stir till you begin to get the aroma of the spices.
Free with a PikaBox account, on the web or in the app.
Reviews
Nobody has reviewed this one yet. Cook it tonight and be the first to say how it went.

Cook it with us, tonight.
Get the app for hands-free cook-along, or start on the web right now.
