Crispy Santa Fe Chicken
“Crispy Santa Fe Chicken might be just the main course you are searching for. This recipe serves 4. For $1.94 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. One serving contains 351 calories, 34g of protein, and 19g of fat. This recipe from Foodista requires chicken breasts, egg, finely-shredded four cheese blend, and butter. Not a lot of people made this recipe, and 1 would say it hit the spot. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a solid spoonacular score of 50%. Try Crispy Santa Fe Chicken, Crispy Santa Fe Chicken, and Santa Fe NM: Jalapeno Margarita {} & Hotel Santa Fe for similar recipes.”
- total
- 45 min
- effort
- Easy
- serves
- 4
- ratings
- New
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Start cookingThe ingredients from PikaFresh, portioned for 4. You keep what’s already in your pantry.
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See home cookedIngredients
Serves 4- Chicken breastshalved lengthwise2
Egg1- Saltinesfinely crushed12
- Salsa1 cup
- Finely-shredded four cheese blend1 cup
- Buttermelted2 tbsp
Nutrition
Not enough data
Too many ingredients are not matched to our nutrition table to give a fair estimate.
How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.
Method preview
4 steps · 45 min- 1Preheat oven to 425 degrees.
- 2Dip chicken in egg then in cracker crumbs, turning to evenly coat both sides of each piece. Pressing coating into chicken.
- 3Place in 13x9-inch baking dish sprayed with cooking spray; drizzle with butter.
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