Mexican · lunch

Easy and Delicious Taco Soup

“Easy and Delicious Taco Soup is a Mexican recipe that serves 6. One serving contains 600 calories, 38g of protein, and 23g of fat. For $3.02 per serving, this recipe covers 30% of your daily requirements of vitamins and minerals. It is perfect for Autumn. Not a lot of people really liked this main course. 2 people found this recipe to be delicious and satisfying. This recipe from Foodista requires cilantro, tomatoes, cayenne pepper, and olives. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free diet. Overall, this recipe earns a solid spoonacular score of 63%. Users who liked this recipe also liked Easy and Delicious Taco Soup, Taco Tuesday: Easy Taco Soup, and Taco Tuesday: Easy Taco Soup.”

total
45 min
effort
Easy
serves
6
ratings
New

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Ingredients

Serves 6
  • Ground turkeycooked and drained1 lb
  • Onionchopped½
  • Pinto beans15 oz15 oz
  • Kidney beans15 oz15 oz
  • Regular corn15 oz15 oz
  • Tomato sauce8 oz8 oz
  • Tomatoes15 oz15 oz
  • Chiles4 oz4 oz
  • Olives2 oz2 oz
  • Taco seasoningcheck label for gluten free1 package
  • Cayenne pepper¼ tsp
  • Cilantrochopped6 servings
  • Cheeseoptional · for dairy free6 servings
  • Tortilla chips6 servings
  • CreamTofutti "Better than sour cream" for dairy free6 servings
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

4 steps · 45 min
  1. 1
    Combine all ingredients, except cilantro, cheese, chips and sour cream in a large pot.
  2. 2
    Heat to a full boil.
  3. 3
    Reduce heat and simmer for 30 minutes.
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