lunch

Easy Chicken Fricassee

Name: Easy Chicken Fricassee
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup baby carrots, sliced ¼ inch; 1 lb cremini (baby bella) mushrooms, slice ¼ thick; 2 garlic cloves, pressed or minced; 4 green onions, sliced thin; 1 tbsp olive oil; 2 cups orzo pasta; 1 (14.5 oz) can reduced sodium chicken broth; salt and pepper; 4 boneless skinless chicken breast; 1 tbsp unsalted butter; ½ cup whipping cream

“Easy Chicken Fricassee might be just the main course you are searching for. One portion of this dish contains roughly 40g of protein, 22g of fat, and a total of 623 calories. This recipe serves 4. For $2.57 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. A mixture of orzo pasta, salt and pepper, reduced sodium chicken broth, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Pick Fresh Foods. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 78%. This score is solid. Easy Baked Parmesan Chicken, Easy Chicken Cordon Bleu, and Easy Chicken Piccata are very similar to this recipe.”

total: 45 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

Baby carrotssliced ¼ inch1 cup
Cremini mushroomsbaby bella, slice ¼ thick1 lb
Garlic clovespressed or minced2
Green onionssliced thin4
Olive oil1 tbsp
Orzo pasta2 cups
Reduced sodium chicken broth14.5 oz
Salt and pepper4 servings
Chicken breast4
Butter1 tbsp
Whipping cream½ cup

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

6 steps · 45 min

1
Cook orzo according to package directions.Trim and pound chicken breast to in thickness. Season both sides with salt and pepper.
2
Heat oil in a large skillet over medium high heat. Sear chicken for 3 minutes on each side.
3
Remove chicken from pan, cover and keep warm.Melt butter in the same pan.

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