Easy Slow Cooker Chicken Tortilla Soup

Name: Easy Slow Cooker Chicken Tortilla Soup
Cook time: 6 h 10 min
Total time: 6 h 10 min
Yield: 8 servings
Ingredients: 2 pounds chicken breast; 1 medium onion (finely chopped); 2 teaspoon chili powder; 28 ounces crushed tomatoes; 24 ounces chicken broth; 15 ounces kernel corn (drained); 4 ounces green chilis (diced); 15 ounces black beans (drained); 1/4 cup cilantro (freshly chopped)

“Easy Slow Cooker Chicken Tortilla Soup takes approximately 6 hours and 10 minutes from beginning to end. One portion of this dish contains approximately 32g of protein, 4g of fat, and a total of 283 calories. This recipe serves 8 and costs $1.84 per serving. 1429 people were impressed by this recipe. It will be a hit at your Autumn event. A mixture of chicken breast, kernel corn, cilantro, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a reasonably priced main course. It is brought to you by Pink When. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 93%. This score is spectacular. Try Easy Slow Cooker Chicken Tortilla Soup, Slow Cooker Chicken Tortilla Soup, and Slow Cooker Chicken Tortilla Soup for similar recipes.”

total: 6 h 10 min
effort: Easy
serves: 8
ratings: New

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Ingredients

Serves 8

Chicken breast2 lb
Onionmedium, finely chopped1 medium
Chili powder2 tsp
Tomatoes28 oz
Chicken broth24 oz
Kernel corndrained15 oz
Chilisdiced4 oz
Black beansdrained15 oz
Cilantrofreshly chopped¼ cup

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

2 steps · 6 h 10 min

1
Add all of your ingredients into the slow cooker and then cook on low for 6 hours.
2
Once finished cooking, scoop into serving bowls and serve with tortilla chips, sour cream, cheese, avocado, or any of your favorite toppings.