side dish

Frikkadels

Name: Frikkadels
Cook time: 45 min
Total time: 45 min
Yield: 12 servings
Ingredients: 2 ounces Balsamic Vinegar; 600 grams minced beef; 1/4 teaspoon freshly-ground black pepper; 1/3 cup breadcrumbs; 3 cups cooking oil; 1 extra large egg; 1 tablespoon garlic (finely chopped); 1 tablespoon oyster sauce; 1/4 cup chopped parsley; 1 teaspoon salt; 2 tablespoons Shaoxing huatiao wine or any cooking wine; 1 teaspoon sugar; 1 large or 2 medium tomatoes; 1/2 teaspoon turmeric; 2 tablespoons water; 1 tablespoon Maggi Seasonings Sauce or Worcestershire sauce; 1 tablespoon heaping Bisto gravy mix; 1 tablespoon heaping Bisto gravy mix

“You can never have too many side dish recipes, so give Frikkadels a try. This recipe serves 12 and costs 81 cents per serving. One portion of this dish contains roughly 10g of protein, 22g of fat, and a total of 261 calories. 1 person were glad they tried this recipe. A mixture of worcestershire sauce, turmeric, tomatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a dairy free diet. It is brought to you by Foodista. With a spoonacular score of 29%, this dish is not so awesome. If you like this recipe, you might also like recipes such as .”

total: 45 min
effort: Easy
serves: 12
ratings: New

Cook along Get the ingredients

Ingredients come from PikaFresh, portioned for your table.

Ways to have it tonight

Cook it, or let someone else do it.

Same dish, your evening. Sign in and Pika shows what reaches your street tonight; you choose.

Cook it yourselfCook-along, step by step

Hands-free steps, timers and a voice that waits for you.

Start cooking

Pika’s pick

Ingredients to your doorEverything, measured

The ingredients from PikaFresh, portioned for 12. You keep what’s already in your pantry.

Build my basket

From a neighbour or a chefHome cooked or PikaChef

When a verified home cook has it in the pot near you, or a chef can cook it at yours, it shows here.

See home cooked

Ingredients

Serves 12

Balsamic vinegar2 oz
Beef600 g
Pepper¼ tsp
Breadcrumbs⅓ cup
Cooking oil3 cups
Egg1 extra large
Garlicfinely chopped1 tbsp
Oyster sauce1 tbsp
Parsley¼ cup
Salt1 tsp
Shaoxing huatiao wine2 tbsp
Sugar1 tsp
Tomatoeslarge2 medium
Turmeric½ tsp
Water2 tbsp
Worcestershire sauce1 tbsp
Bisto gravy mix1 tbsp
Bisto gravy mix1 tbsp

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

18 steps · 45 min

1
Preheat oven to 180C.In a large bowl, add 600g of minced beef.Finely chop 1 medium onion. I used 1/2 of a very large onion here.
2
Add the onions to the beef.Finely chop 1 large or 2 medium tomatoes.
3
Add the chopped tomatoes to the beef.Chop up some parsley till you get about 1/4 cup worth.

Steps 4 to 18 are in cook-along

Free with a PikaBox account, on the web or in the app.