lunch

Fruity Curried Chicken Salad

Name: Fruity Curried Chicken Salad
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: diced apple; 1 can canned chicken; chopped celery; 1/4 teaspoon curry powder; dried cranberries; 2 tablespoons light mayonnaise (start w/ one tbsp and add more if needed); toasted chopped pecans; Fresh spinach

“If you want to add more gluten free and dairy free recipes to your repertoire, Fruity Curried Chicken Salad might be a recipe you should try. This recipe serves 2. One serving contains 306 calories, 18g of protein, and 10g of fat. For $2.27 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of curry powder, mayonnaise, celery, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Foodista. Not a lot of people really liked this main course. 1 person were glad they tried this recipe. From preparation to the plate, this recipe takes around 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 64%. This score is pretty good. Similar recipes are Fruity Chicken Salad, Fruity Chicken Salad, and Fruity Chicken Salad.”

total: 15 min
effort: Easy
serves: 2
ratings: New

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Ingredients

Serves 2

Apple2 servings
Chicken1 can
Celery2 servings
Curry powder¼ tsp
Cranberries2 servings
Mayonnaisestart w/ one tbsp and add more if needed2 tbsp
Pecans2 servings
Spinach2 servings

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.