Grilled Sesame Chicken

Name: Grilled Sesame Chicken
Cook time: 45 min
Total time: 45 min
Yield: 1 servings
Ingredients: 1 chicken thigh or half a spring chicken per person; 1/4 cup Honey; 2 teaspoons honey; salt & pepper to taste; 1 tablespoon – Sesame oil; 1 teaspoon sesame oil; 2 teaspoons sesame seeds; 1 tablespoon soy sauce; 1 tablespoon – Soy Sauce

“You can never have too many main course recipes, so give Grilled Sesame Chicken a try. For $2.61 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 751 calories, 23g of protein, and 39g of fat per serving. This recipe serves 1. 1 person has made this recipe and would make it again. From preparation to the plate, this recipe takes about 45 minutes. A mixture of soy sauce, honey, sesame oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It can be enjoyed any time, but it is especially good for The Fourth Of July. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 70%. This score is solid. If you like this recipe, take a look at these similar recipes: Grilled Sesame Chicken, Grilled Sesame-Ginger Chicken, and Sesame Noodles with Grilled Chicken.”

total: 45 min
effort: Easy
serves: 1
ratings: New

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Ingredients

Serves 1

Half a spring chicken1
Honey¼ cup
Honey2 tsp
Salt & pepper1 serving
Sesame oil1 tbsp
Sesame oil1 tsp
Sesame seeds2 tsp
Soy sauce1 tbsp
Soy sauce1 tbsp

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

2 steps · 45 min

1
Wipe dry the chicken.Season with salt and pepper.
2
Mix marinade together and rub onto chicken.Preheat grill and when hot, place chicken under it.If you do not have a grill, roast it in your oven.Cook till golden brown, turning chicken over once and basting it with marinade occasionally.