Mexican · lunch

Ground Beef Street Tacos

Name: Ground Beef Street Tacos
Cook time: 20 min
Total time: 20 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 1 1/2 lbs ground beef lean; 8 corn tortillas 4" or 6"; 2 1/2 tbsp Taco seasoning; 1 tsp onion powder; 1/2 tsp chili powder; Shredded cheese; Sliced red onion; Sliced cherry tomatoes; Cilantro; Lime juice

“Need a gluten free main course? Ground Beef Street Tacos could be an amazing recipe to try. This recipe makes 6 servings with 354 calories, 34g of protein, and 13g of fat each. For $3.35 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. This recipe is liked by 1 foodies and cooks. This recipe is typical of Mexican cuisine. Head to the store and pick up lime juice, onion, chili powder, and a few other things to make it today. It is brought to you by Pink When. From preparation to the plate, this recipe takes around 20 minutes. Overall, this recipe earns a solid spoonacular score of 50%. Users who liked this recipe also liked Ground Beef Street Tacos, Ground Beef Street Tacos, and Ground Beef Street Tacos.”

total: 20 min
effort: Easy
serves: 6
ratings: New

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Ingredients

Serves 6

Ground beef1.5 lb
Corn tortillas 4"8
Taco seasoning2.5 tbsp
Onion powder1 tsp
Chili powder½ tsp
Cheese6 servings
Onion6 servings
Cherry tomatoes6 servings
Cilantro6 servings
Lime juice6 servings

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

6 steps · 20 min

1
Cook ground beef with seasonings until meat is no longer pink. Set aside.
2
Warm tortilla shells in the oven on 300 degrees Fahrenheit for 7 minutes or in a skillet on medium-high heat for 30-45 seconds on each side.
3
Scoop ground beef mixture into the tortillas.

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