side dish

How to Make an Amazing Bacon Wrapped Stuffed Chicken Breast

“How to Make an Amazing Bacon Wrapped Stuffed Chicken Breast could be just the gluten free, dairy free, fodmap friendly, and whole 30 recipe you've been looking for. This recipe serves 4 and costs $2.43 per serving. This side dish has 594 calories, 38g of protein, and 47g of fat per serving. 2 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. Head to the store and pick up wright brand hickory bacon, chicken breasts, dressing fully, and a few other things to make it today. It is brought to you by Pink When. With a spoonacular score of 47%, this dish is good. If you like this recipe, take a look at these similar recipes: How to Make an Amazing Bacon Wrapped Stuffed Chicken Breast, Bacon Wrapped Sweet and Sticky Stuffed Chicken Breast, and Bacon Wrapped Chicken Breast Stuffed with Avocado and Cheddar.”

total
1 h 15 min
effort
Easy
serves
4
ratings
New

Ingredients come from PikaFresh, portioned for your table.

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Ingredients

Serves 4
  • Wright brand hickory bacon1 package
  • Chicken breastsskinless4
  • Dressing fully4 servings
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

8 steps · 1 h 15 min
  1. 1
    Heat oven to 375
  2. 2
    Clean and dry chicken breast. (Drying the chicken makes slicing the chicken easier.)
  3. 3
    Slice the chicken breast lengthwise.
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