Mexican · lunch

Mexican Chicken & Rice Bowl

Name: Mexican Chicken & Rice Bowl
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 4 chicken breasts; fresh chopped parsley; 2 cups cooked brown rice; 1 can of black beans, rinsed & drained; 1 can of corn; 2 diced fresh tomato; 2 avocado, diced; 2 fresh limes; 1 cup salsa; olive oil; salt & pepper

“You can never have too many main course recipes, so give Mexican Chicken & Rice Bowl a try. This recipe serves 4 and costs $4.1 per serving. One serving contains 839 calories, 62g of protein, and 37g of fat. This recipe is liked by 1 foodies and cooks. Only a few people really liked this Mexican dish. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free and dairy free diet. This recipe from Foodista requires limes, salsa, olive oil, and black beans. All things considered, we decided this recipe deserves a spoonacular score of 88%. This score is great. Mexican Chicken & Rice Bowl, Cha Cha Bowl ( for Mexican Chicken and Black Bean Rice Bowl)- Soraya Darabi and Alexan Andrzejewski – 50 Women Game Changers In Food, and Chicken Brown Rice Bowl (Zinque's Le Bowl) are very similar to this recipe.”

total: 30 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

Chicken breasts4
Parsley4 servings
Brown rice2 cups
Black beansrinsed & drained1 can
Corn1 can
Tomato2
Avocadodiced2
Limes2
Salsa1 cup
Olive oil4 servings
Salt & pepper4 servings

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.