Mexican · mexican

Natalie's Strawberry Pie

Name: Natalie's Strawberry Pie
Cook time: 45 min
Total time: 45 min
Yield: 20 servings
Cuisine: Mexican
Ingredients: 2/3 cup Lemon Juice; 1 small container Cool Whip; 2 Keebler Shortbread Crusts; Fresh strawberries- chopped; 2 Cans Sweetened Condensed Milk; 2 teaspoons Vanilla

“You can never have too many Mexican recipes, so give Natalie's Strawberry Pie a try. This recipe makes 20 servings with 271 calories, 6g of protein, and 9g of fat each. For $1.87 per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. It will be a hit at your Mother's Day event. Only a few people made this recipe, and 1 would say it hit the spot. If you have condensed milk, cool whip, keebler shortbread crusts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a pretty good spoonacular score of 55%. Similar recipes include Natalie's Chicken Pot Pie, Natalie's Cajun-Seasoned Pan-Fried Tilapia, and Natalie's Cajun-Seasoned Pan-Fried Tilapia.”

total: 45 min
effort: Easy
serves: 20
ratings: New

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Ingredients

Serves 20

Lemon juice⅔ cup
Cool whipsmall1 small container
Keebler shortbread crusts2
Strawberries20 servings
Condensed milk2 can
Vanilla2 tsp

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.