Red, White, and Blue Fruit Salsa
“Need a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly hor d'oeuvre? Red, White, and Blue Fruit Salsa could be a super recipe to try. This recipe serves 12. For 75 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 3g of fat, and a total of 84 calories. This recipe from Foodista requires blueberries, strawberries, coconut, and freedom chips. 5 people have made this recipe and would make it again. Not a lot of people really liked this Mexican dish. From preparation to the plate, this recipe takes approximately 45 minutes. Overall, this recipe earns a rather bad spoonacular score of 21%. Similar recipes include Watermelon Fruit Flag – Red, White & Blue Fruit, Red, White, and Blue Fruit Salad, and Red White and Blue Fruit Pizza.”
- total
- 45 min
- effort
- Easy
- serves
- 12
- ratings
- New
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Start cookingThe ingredients from PikaFresh, portioned for 12. You keep what’s already in your pantry.
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See home cookedIngredients
Serves 12- Blueberries1 pint
- Strawberriesdiced16 oz
- Coconut1 cup
Lime juice1 tsp- Strawberry jam2 tbsp
- Freedom chips12 servings
Nutrition
Not enough data
Too many ingredients are not matched to our nutrition table to give a fair estimate.
How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.
Method preview
4 steps · 45 min- 1Mix berries and coconut together in a medium bowl.
- 2Add lime juice and strawberry jam.
- 3Cover and refrigerate for atleast an hour before serving.
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