lunch

Steak With Blue Cheese Sherry Sauce

Name: Steak With Blue Cheese Sherry Sauce
Cook time: 45 min
Total time: 45 min
Yield: 2 servings
Ingredients: 3 tablespoons blue cheese crumbles; 2 tablespoons Olive Oil, plus extra for brushing steaks; 2 teaspoons parsley, finely chopped; 2 tablespoons Sherry (inexpensive cooking Sherry is okay!); 2/3 pound top round

“Steak With Blue Cheese Sherry Sauce is a gluten free main course. This recipe makes 2 servings with 368 calories, 37g of protein, and 22g of fat each. For $1.76 per serving, this recipe covers 20% of your daily requirements of vitamins and minerals. valentin day will be even more special with this recipe. A mixture of top round, sherry, parsley, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 2 people were impressed by this recipe. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Foodista. Overall, this recipe earns a super spoonacular score of 80%. Similar recipes are Steak with Brandied Blue Cheese Sauce, Marinated Flank Steak with Blue Cheese Sauce, and Grilled Steak and Mushroom Kabobs with Blue Cheese Sauce.”

total: 45 min
effort: Easy
serves: 2
ratings: New

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Ingredients

Serves 2

Cheese crumbles3 tbsp
Olive oilplus extra for brushing steaks2 tbsp
Parsleyfinely chopped2 tsp
Sherryinexpensive cooking Sherry is okay!2 tbsp
Top round⅔ lb

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

3 steps · 45 min

1
Combine Sherry and oil in a small sauce pan. Bring to a boil and cook until the alcohol has burned off.Reduce heat to a low simmer and add the blue cheese; whisk until creamy.
2
Brush steaks with olive oil and grill 1 minute - 90 seconds on each side.Warm up sauce and add chopped parsley.
3
Pour sauce over steaks and serve.