side dish

Summer-Berry Salad With Hand Picked Fresh Mint

Name: Summer-Berry Salad With Hand Picked Fresh Mint
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1/4 cup blueberries; 1 small (4 oz) grilled chicken breast, sliced (I used Springer Mountain Farms Organic); 1/4 cup chopped fresh mint; 2 tablespoons Raspberry Vinaigrette; 1/8 cup thin red onion slices; 2 cups fresh organic spinach; 1/2 cup strawberries

“Summer-Berry Salad With Hand Picked Fresh Mint takes approximately 45 minutes from beginning to end. One serving contains 48 calories, 6g of protein, and 1g of fat. This gluten free, dairy free, paleolithic, and primal recipe serves 6 and costs 77 cents per serving. 1 person has made this recipe and would make it again. It is brought to you by Foodista. Not a lot of people really liked this hor d'oeuvre. If you have onion, strawberries, mint, and a few other ingredients on hand, you can make it. All things considered, we decided this recipe deserves a spoonacular score of 50%. This score is solid. Try Fresh Picked Apple Crunch Cake, Lemon Curd Tart With Raspberries and Fresh Picked Huckleberry Sa, and Summer Berry Shortcake With Mint And Belle Chevre Goat Cheese C for similar recipes.”

total: 45 min
effort: Easy
serves: 6
ratings: New

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Ingredients

Serves 6

Blueberries¼ cup
Grilled chicken breastsmall, 4 oz, I used Springer Mountain Farms Organic, sliced4 oz
Mint¼ cup
Raspberry vinaigrette2 tbsp
Onion0.13 cup
Spinach2 cups
Strawberries½ cup

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.