american · antipasti

Baked Honey Sriracha Chicken Wings

“Forget going out to eat or ordering takeout every time you crave American food. Try making Baked Honey Sriracha Chicken Wings at home. This gluten free and dairy free recipe serves 4 and costs $1.91 per serving. One serving contains 506 calories, 30g of protein, and 32g of fat. 34 people have tried and liked this recipe. This recipe from Foodista requires brown sugar, chicken wings, sriracha, and ground ginger. It works well as a hor d'oeuvre. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 57%, this dish is good. Baked Honey-Sriracha Chicken Wings, Honey-Baked Sriracha Chicken Wings, and Baked Honey Sriracha Wings are very similar to this recipe.”

total
45 min
effort
Easy
serves
4
ratings
New

Ingredients come from PikaFresh, portioned for your table.

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Ingredients

Serves 4
  • Brown sugar4 tbsp
  • Chicken wings40 oz
  • CilantroRoughly Chopped½ cup
  • Garlic powder2 tbsp
  • Ground ginger2 tbsp
  • Honey4 tsp
  • Lime½
  • Chicken broth¼ cup
  • Olive oil2 tbsp
  • Onion powder1 tbsp
  • Salt and pepper4 servings
  • Sriracha¼ cup
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

10 steps · 45 min
  1. 1
    Preheat oven to 425 degrees Fahrenheit.
  2. 2
    Place chicken on baking sheets ( you will need 2).
  3. 3
    Add olive oil, salt and pepper to chicken. Toss chicken on baking sheet.
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