lunch

Balsamic Marinated Lamb Chops

Name: Balsamic Marinated Lamb Chops
Cook time: 45 min
Total time: 45 min
Yield: 2 servings
Ingredients: 4-6 Lamb Loin Chops; 1 Clove of Garlic, sliced; 1/4 cup Balsamic Vinegar; 1 Tbs. Dijon Mustard; 1 Sprig each; Fresh Oregano, Thyme, or Rosemary; Use any or all of these herbs, roughly chopped; 1 Tbs. Red Wine Vinegar; 2 Tbs. Olive Oil; 1 Tbs. Brown Sugar; Kosher Salt; Black Pepper, freshly cracked

“Balsamic Marinated Lamb Chops might be just the main course you are searching for. One portion of this dish contains about 38g of protein, 75g of fat, and a total of 887 calories. This recipe serves 2. For $6.26 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. This recipe from Foodista requires kosher salt, each; oregano, olive oil, and all of these herbs. 2 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 62%. This score is solid. If you like this recipe, you might also like recipes such as Grilled Marinated Lamb Chops With Balsamic Cherry Tomatoes, Grilled Marinated Lamb Chops with Balsamic Cherry Tomatoes, and Marinated Lamb Chops.”

total: 45 min
effort: Easy
serves: 2
ratings: New

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Ingredients

Serves 2

Lamb loin chops4
Garlicsliced1 clove
Balsamic vinegar¼ cup
Dijon mustard1 tbsp
Each; oreganoThyme, or Rosemary1 sprig
All of these herbsroughly chopped2 servings
Red wine vinegar1 tbsp
Olive oil2 tbsp
Brown sugar1 tbsp
Kosher salt2 servings
Pepperfreshly cracked2 servings

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.