Barbecued Pulled Beef Sandwiches
“Barbecued Pulled Beef Sandwiches requires about 45 minutes from start to finish. For $2.71 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. This recipe serves 6. Watching your figure? This dairy free recipe has 766 calories, 37g of protein, and 33g of fat per serving. 5 people were glad they tried this recipe. It works well as a rather inexpensive main course. Head to the store and pick up bacon, hawaiian rolls, olive oil, and a few other things to make it today. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 53%. This score is pretty good. Barbecued Beef Sandwiches, Barbecued Beef Sandwiches, and Barbecued Beef Sandwiches are very similar to this recipe.”
- total
- 45 min
- effort
- Easy
- serves
- 6
- ratings
- New
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See home cookedIngredients
Serves 6- Bacon6 strips
Beef chuck2 lb- Olive oil2 tbsp
Brown sugar½ cup- Salt and pepper6 servings
Onionchopped1- To 3 of barbecue sauce2 cups
- Hawaiian rolls6 servings
Nutrition
Not enough data
Too many ingredients are not matched to our nutrition table to give a fair estimate.
How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.
Method preview
11 steps · 45 min- 1Preheat oven to 350 degrees. Line a rimmed cookie sheet with parchment paper.
- 2Lay bacon strips over parchment.
- 3Bake pan for 10-15 minutes, or until bacon is crispy.
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