mediterranean · dessert

Best Biscotti

Name: Best Biscotti
Cook time: 45 min
Total time: 45 min
Yield: 50 servings
Cuisine: mediterranean
Ingredients: 1 tablespoon baking powder; 1 cup butter, at room temperature; 4 eggs; 4 1/2 cups all-purpose flour; 1 1/2 cups granulated sugar; 2 tablespoons liqueur (brandy, amaretto, etc); 1/2 teaspoon salt; 2 tablespoons vanilla

“Best Biscotti requires roughly 45 minutes from start to finish. Watching your figure? This lacto ovo vegetarian recipe has 88 calories, 1g of protein, and 3g of fat per serving. This recipe serves 60 and costs 11 cents per serving. Head to the store and pick up vanilla, flour, liqueur, and a few other things to make it today. Not a lot of people made this recipe, and 1 would say it hit the spot. It is a very affordable recipe for fans of Mediterranean food. It is brought to you by Foodista. It works well as a dessert. All things considered, we decided this recipe deserves a spoonacular score of 10%. This score is very bad (but still fixable). Similar recipes include Biscotti, Banana Biscotti, and Anise Biscotti.”

total: 45 min
effort: Easy
serves: 50
ratings: New

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Ingredients

Serves 50

Baking powder1 tbsp
Butterat room temperature1 cup
Eggs4
Flour4.5 cups
Granulated sugar1.5 cups
Liqueurbrandy, amaretto, etc2 tbsp
Salt½ tsp
Vanilla2 tbsp

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

8 steps · 45 min

1
Wisk together eggs, liqueur and vanilla.Sift together, flour, baking powder and salt.In a large bowl cream together butter and sugar until fluffy. Gradually beat in egg
2
Mixture until thoroughly combined. Stir in flour mixture. Divide into 3 or 4 equal
3
Amounts.

Steps 4 to 8 are in cook-along

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