mediterranean · dessert

Meyer Lemon Biscotti with Dried Wild Blueberries

Name: Meyer Lemon Biscotti with Dried Wild Blueberries
Cook time: 45 min
Total time: 45 min
Yield: 25 servings
Cuisine: mediterranean
Ingredients: 2 ¾ C flour; 2 t baking powder; 2/3 C sugar; 2 T juice of Meyer lemon; 1 T lemon zest; 1 T lemon extract; 1 T walnut oil; 3 eggs @ room temperature; ¾ C dried wild blueberries

“If you want to add more Mediterranean recipes to your collection, Meyer Lemon Biscotti with Dried Wild Blueberries might be a recipe you should try. This recipe serves 25. For 28 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains around 2g of protein, 1g of fat, and a total of 87 calories. From preparation to the plate, this recipe takes approximately 45 minutes. This recipe from Foodista requires walnut oil, lemon zest, blueberries, and juice of lemon. It is a good option if you're following a dairy free and lacto ovo vegetarian diet. It works well as a dessert. Only a few people made this recipe, and 1 would say it hit the spot. All things considered, we decided this recipe deserves a spoonacular score of 20%. This score is rather bad. Similar recipes include Glazed Meyer Lemon Cookie with Buttermilk and Dried Blueberries, Meyer Lemon Clouds with Lemon Whipped Cream and Fresh Blueberries, and Meyer Lemon and Dried Blueberry Scones.”

total: 45 min
effort: Easy
serves: 25
ratings: New

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Ingredients

Serves 25

Flour2.8 cups
Baking powder2 tsp
Sugar⅔ cup
Juice of lemon2
Lemon zest1 tsp
Lemon extract1 tsp
Walnut oil1 tsp
Eggs3
Blueberries¾ cup

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

12 steps · 45 min

1
Preheat oven to 350 degrees.
2
Combine flour, baking powder and sugar in a large bowl and mix.
3
Combine lemon juice, zest, extract, oil and eggs in a small bowl and whisk together.

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