Cheesy Pasta in a Pot
“Cheesy Pastan in a Pot takes roughly 45 minutes from beginning to end. This main course has 491 calories, 44g of protein, and 20g of fat per serving. This recipe serves 8 and costs $2.7 per serving. 2 people were impressed by this recipe. A mixture of mozzarella, provolone, spaghetti sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 67%, which is pretty good. If you like this recipe, you might also like recipes such as Cheesy Pastan in a Pot, One-Pot Cheesy Taco Pasta, and One-Pot Cheesy Taco Pasta.”
- total
- 45 min
- effort
- Easy
- serves
- 8
- ratings
- New
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See home cookedIngredients
Serves 8
Ground beef2 lb
Onions2
Garlic clove1- Spaghetti sauce14 oz
Canned tomatoes1 lb- Mushrooms1 can
- Shell pasta8 oz
- Provolone½ lb
- Mozzarella½ lb
Nutrition
Not enough data
Too many ingredients are not matched to our nutrition table to give a fair estimate.
How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.
Method preview
14 steps · 45 min- 1Preheat oven at 350 degrees.
- 2Cook the ground meat in a little oil in a large pan stirring often.
- 3Drain fat.
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