Asian · lunch

Chicken Teriyaki with Soba Noodles

Name: Chicken Teriyaki with Soba Noodles
Cook time: 45 min
Total time: 45 min
Yield: 2 servings
Cuisine: Asian
Ingredients: 2 TBSP Brown Sugar; 1/2 TBSP cornstarch; 2 TBSP Garlic, minced; 2 TBSP Ginger, minced; 1 Green onion, sliced; 2 TBSP Lemon Juice; 1/2 cup low sodium soy sauce; 2 TBSP Mirin; 1 TBSP sesame oil; 2 TBSP sesame seeds; 6 oz shiitake mushrooms; 2 Boneless Skinless Chicken Breasts; 6 oz soba noodles; 2 TBSP Sriracha

“You can never have too many main course recipes, so give Chicken Teriyaki with Soba Noodles a try. This recipe serves 2 and costs $7.22 per serving. One serving contains 696 calories, 46g of protein, and 16g of fat. It is an expensive recipe for fans of Japanese food. From preparation to the plate, this recipe takes roughly 45 minutes. 1 person were impressed by this recipe. If you have chicken breasts, sesame oil, mirin, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. It is a good option if you're following a dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 74%. This score is good. Similar recipes include Teriyaki Soba Noodles with Tofu and Stir-fried Spinach, Wildwood SprouTofu Teriyaki Stir-Fry over Soba Noodles, and Cold Soba Noodles With Tsuyu Dipping Sauce (zaru Soba).”

total: 45 min
effort: Easy
serves: 2
ratings: New

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Ingredients

Serves 2

Brown sugar2 tbsp
Cornstarch½ tbsp
Garlicminced2 tbsp
Gingerminced2 tbsp
Green onionsliced1
Lemon juice2 tbsp
Soy sauce½ cup
Mirin2 tbsp
Sesame oil1 tbsp
Sesame seeds2 tbsp
Shiitake mushrooms6 oz
Chicken breasts2
Soba noodles6 oz
Sriracha2 tbsp

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

14 steps · 45 min

1
Preheat oven to 400 degrees Fahrenheit. Slice shiitakes into bite sized pieces.
2
Place chicken breasts in a 9 by 13 glass dish.
3
Make sauce: In a small bowel, add all the ingredients and whisk together.

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