mediterranean · dessert

Chocolate Banana Biscotti

“The recipe Chocolate Banana Biscotti could satisfy your Mediterranean craving in roughly 45 minutes. This dessert has 84 calories, 1g of protein, and 2g of fat per serving. This recipe serves 24. For 8 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. This recipe from Foodista requires ripened bananas, flour, chocolate chips, and vanilla. 1 person were glad they tried this recipe. It is a good option if you're following a dairy free diet. Taking all factors into account, this recipe earns a spoonacular score of 10%, which is not so tremendous. Chocolate-Dipped Banana Bread Biscotti, Banana Biscotti, and Banana-Pecan Biscotti are very similar to this recipe.”

total
45 min
effort
Easy
serves
24
ratings
New

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Ingredients

Serves 24
  • Ripened bananasmashed¾ cup
  • Egg1
  • Brown sugar2 tbsp
  • Vanilla1 tsp
  • Flour1.8 cups
  • Sugar½ cup
  • Baking powder1 tsp
  • Salt½ tsp
  • Espresso powderoptional1 tsp
  • Chocolate chips½ cup
  • Chocolate chipsany kind24 servings
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

13 steps · 45 min
  1. 1
    Preheat oven to 350 degrees
  2. 2
    Place banana, egg, brown sugar and vanilla in a bowl.
  3. 3
    Mix to combine.
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