Thai · side dish

Ginger Lime Thai Dressing

“If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Ginger Lime Thai Dressing might be a recipe you should try. For 43 cents per serving, you get a side dish that serves 6. One serving contains 105 calories, 1g of protein, and 9g of fat. From preparation to the plate, this recipe takes around 45 minutes. A mixture of soy sauce, cilantro, garlic, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is liked by 1 foodies and cooks. It is a very affordable recipe for fans of Asian food. It is brought to you by Foodista. With a spoonacular score of 12%, this dish is rather bad. Try Thai Ginger Lime Cooler, Spicy Thai Noodles with Ginger Peanut Dressing, and Thai Cucumber Salad with Sesame Ginger Dressing for similar recipes.”

total
45 min
effort
Easy
serves
6
ratings
New

Ingredients come from PikaFresh, portioned for your table.

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Ingredients

Serves 6
  • Bird's eye chiliminced2
  • Cilantrochopped3 tbsp
  • Fish sauce2 tbsp
  • Basil2 tbsp
  • Garlicminced2 cloves
  • Ginger1 tsp
  • Green onions¼ cup
  • Lime juice3 tbsp
  • Soy sauce1 tbsp
  • Sugarcan be adjusted to your liking2 tbsp
  • Vegetable oil¼ cup
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

1 steps · 45 min
  1. 1
    Simply mix ingredients together in a bowl and stir until well combined.

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