Grilled Garlicky-Herbed Shrimp

Name: Grilled Garlicky-Herbed Shrimp
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon chili pepper flakes (optional); 1/3 cup extra virgin olive oil; 3 tablespoons coriander (cilantro) leaves, chopped; garlic, minced; 20 jumbo shrimp, shells removed; 1 tablespoon lemon zest; 3 tablespoons chopped parsley

“Grilled Garlicky-Herbed Shrimp takes around 45 minutes from beginning to end. For 64 cents per serving, you get a hor d'oeuvre that serves 4. Watching your figure? This dairy free recipe has 189 calories, 1g of protein, and 18g of fat per serving. 11 person were glad they tried this recipe. A mixture of chili pepper flakes, garlic, lemon zest, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is perfect for The Fourth Of July. It is brought to you by Foodista. With a spoonacular score of 52%, this dish is solid. Similar recipes are Grilled Garlicky-Herbed Shrimp, Grilled Garlicky-Herbed Shrimp, and Grilled Garlicky-Herbed Shrimp.”

total: 45 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

Chili pepper flakesoptional1 tsp
Extra virgin olive oil⅓ cup
Coriander leavescilantro, chopped3 tbsp
Garlicminced4 servings
Shrimpshells removed20 jumbo
Lemon zest1 tbsp
Parsley3 tbsp

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

4 steps · 45 min

1
Combine all ingredients except shrimp in a large bowl.
2
Add shrimp and toss to combine making sure all parts of the shrimp is coated in the marinade. Refrigerate 4 hours or overnight. Preheat grill on medium heat.
3
Place shrimp on grill and cook, turning once, until pink about 5 minutes.The Culinary Chases Note: Want a Mediterranean feel?

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