american · lunch

Instant Pot Crack Chicken Chili

Name: Instant Pot Crack Chicken Chili
Cook time: 16 min
Total time: 16 min
Yield: 6 servings
Cuisine: american
Ingredients: 1 tbsp olive oil; 2 medium chicken breasts boneless, skinless; 2 cups chicken broth; 15 oz cannellini beans; 15 oz diced tomatoes with juice; 15 oz black beans rinsed; 4 tbsp Ranch seasoning; 8 oz cream cheese; 8 pieces bacon cooked, crumbled; 2 cups cheddar cheese shredded

“Instant Pot Crack Chicken Chili might be just the main course you are searching for. This recipe makes 6 servings with 556 calories, 31g of protein, and 30g of fat each. For $2.43 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. This recipe from Pink When requires olive oil, cheddar cheese, chicken broth, and tomatoes. Only a few people really liked this American dish. It is a good option if you're following a gluten free diet. It is perfect for The Super Bowl. 1 person were glad they tried this recipe. From preparation to the plate, this recipe takes about 16 minutes. All things considered, we decided this recipe deserves a spoonacular score of 55%. This score is good. Instant Pot Crack Chicken Chili, Instant Pot Crack Chicken Chili, and Instant Pot Crack Chicken Chili are very similar to this recipe.”

total: 16 min
effort: Easy
serves: 6
ratings: New

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Ingredients

Serves 6

Olive oil1 tbsp
Chicken breastsmedium, skinless2 medium
Chicken broth2 cups
Cannellini beans15 oz
Tomatoes15 oz
Black beans15 oz
Ranch seasoning4 tbsp
Cream cheese8 oz
Baconcrumbled8
Cheddar cheese2 cups

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

7 steps · 16 min

1
Hit saute function on Instant Pot and add olive oil.
2
Add chicken breasts and cook for 2 minutes on each side. Hit off button twice.
3
Add ranch seasoning, chicken broth, tomatoes, black beans, and then top with cubed cream cheese. Do not stir.

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