Pan-Roasted Beef and Sesame Seeds
“You can never have too many main course recipes, so give Pan-Roasted Beef and Sesame Seeds a try. This gluten free, dairy free, whole 30, and ketogenic recipe serves 2 and costs $1.72 per serving. One serving contains 310 calories, 23g of protein, and 23g of fat. This recipe is liked by 1 foodies and cooks. It is brought to you by Foodista. A mixture of sesame seeds, ginger, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 41%. If you like this recipe, you might also like recipes such as Honey-Roasted Carrots with Sesame Seeds, Five-Spice Roasted Pears with Sesame Seeds, and Roasted Kabocha Squash and Chickpea Salad with Tahini, Scallions and Black Sesame Seeds.”
- total
- 45 min
- effort
- Easy
- serves
- 2
- ratings
- New
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See home cookedIngredients
Serves 2- Fish sauce1 tbsp
Ginger1 tsp
Garlic1 tsp
Beefthinly sliced200 g- Sesame seeds2 servings
Vegetable oil2 tbsp- Ground0.13 tsp
Nutrition
Not enough data
Too many ingredients are not matched to our nutrition table to give a fair estimate.
How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.
Method preview
5 steps · 45 min- 1Combine all the ingredents except the sesame seeds. Marinate for about 15-20 minutes.
- 2Place the sesame seeds on a flat dish.
- 3Heat a heavy non-stick skillet over medium high heat until the skillet is very hot.
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