lunch

Pan-Roasted Beef and Sesame Seeds

“You can never have too many main course recipes, so give Pan-Roasted Beef and Sesame Seeds a try. This gluten free, dairy free, whole 30, and ketogenic recipe serves 2 and costs $1.72 per serving. One serving contains 310 calories, 23g of protein, and 23g of fat. This recipe is liked by 1 foodies and cooks. It is brought to you by Foodista. A mixture of sesame seeds, ginger, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes. Overall, this recipe earns a pretty good spoonacular score of 41%. If you like this recipe, you might also like recipes such as Honey-Roasted Carrots with Sesame Seeds, Five-Spice Roasted Pears with Sesame Seeds, and Roasted Kabocha Squash and Chickpea Salad with Tahini, Scallions and Black Sesame Seeds.”

total
45 min
effort
Easy
serves
2
ratings
New

Ingredients come from PikaFresh, portioned for your table.

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Ingredients

Serves 2
  • Fish sauce1 tbsp
  • Ginger1 tsp
  • Garlic1 tsp
  • Beefthinly sliced200 g
  • Sesame seeds2 servings
  • Vegetable oil2 tbsp
  • Ground0.13 tsp
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

5 steps · 45 min
  1. 1
    Combine all the ingredents except the sesame seeds. Marinate for about 15-20 minutes.
  2. 2
    Place the sesame seeds on a flat dish.
  3. 3
    Heat a heavy non-stick skillet over medium high heat until the skillet is very hot.
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