Philly Cheesesteak Grilled Wraps

Name: Philly Cheesesteak Grilled Wraps
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 steaks, BBQ'd and sliced as thin as possible; 1 tbsp vegetable oil; 2 onions, halved and sliced; 1 tsp Better than Bouillon Beef Base; 2 portobello mushrooms, stem and gills removed; 2 bell peppers, sliced; Mayonnaise; Hot Sauce; 4 - 10" tortillas

“Philly Cheesesteak Grilled Wraps is a gluten free and dairy free recipe with 4 servings. This main course has 432 calories, 27g of protein, and 25g of fat per serving. For $3.57 per serving, this recipe covers 26% of your daily requirements of vitamins and minerals. 32 people have tried and liked this recipe. If you have portobello mushrooms, vegetable oil, onions, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes approximately 45 minutes. With a spoonacular score of 89%, this dish is super. If you like this recipe, take a look at these similar recipes: Philly Cheesesteak Grilled Cheese, Philly Cheesesteak Grilled Cheese, and Philly Cheesesteak Grilled Cheese.”

total: 45 min
effort: Easy
serves: 4
ratings: New

Cook along Get the ingredients

Ingredients come from PikaFresh, portioned for your table.

Ways to have it tonight

Cook it, or let someone else do it.

Same dish, your evening. Sign in and Pika shows what reaches your street tonight; you choose.

Cook it yourselfCook-along, step by step

Hands-free steps, timers and a voice that waits for you.

Start cooking

Pika’s pick

Ingredients to your doorEverything, measured

The ingredients from PikaFresh, portioned for 4. You keep what’s already in your pantry.

Build my basket

From a neighbour or a chefHome cooked or PikaChef

When a verified home cook has it in the pot near you, or a chef can cook it at yours, it shows here.

See home cooked

Ingredients

Serves 4

SteaksBBQ'd and sliced as thin as possible2
Vegetable oil1 tbsp
Onionshalved and sliced2
Better than bouillon beef base1 tsp
Portobello mushroomsstem and gills removed2
Bell pepperssliced2
Mayonnaise4 servings
Hot sauce4 servings
" tortillas4

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

9 steps · 45 min

1
In frying pan over medium-low heat, add onions and cook on low until caramelized (when done properly, this takes about 30 min).
2
Add in the Better than Bouillon Beef Base and a tbsp of water to make a faint gravy.
3
Add in the mushrooms and bell peppers and cook until softened, about 5 minutes.

Steps 4 to 9 are in cook-along

Free with a PikaBox account, on the web or in the app.