Simple Broccoli Cheddar Quiche

Name: Simple Broccoli Cheddar Quiche
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 4 servings
Cuisine: mediterranean
Ingredients: 2 cups cooked broccoli – chopped; 1 cup cheddar cheese – shredded; 5 eggs; 1½ cups milk; ½ tsp. salt; ½ tsp. black pepper; ½ tsp. garlic powder; ¼ cup grated Romano cheese or Parmesan cheese; 6 slices white bread; 2 -3 tablespoons of butter

“If you want to add more Mediterranean recipes to your repertoire, Simple Broccoli Cheddar Quiche might be a recipe you should try. This recipe serves 4. This main course has 442 calories, 24g of protein, and 27g of fat per serving. For $1.17 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. Not a lot of people made this recipe, and 1 would say it hit the spot. This recipe from Foodista requires broccoli, cheddar cheese, pepper, and garlic powder. From preparation to the plate, this recipe takes around 1 hour and 15 minutes. All things considered, we decided this recipe deserves a spoonacular score of 53%. This score is solid. If you like this recipe, you might also like recipes such as Cheddar Broccoli Quiche, Broccoli and Cheddar Quiche, and Broccoli and Cheddar Quiche.”

total: 1 h 15 min
effort: Easy
serves: 4
ratings: New

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Ingredients

Serves 4

Broccoli2 cups
Cheddar cheese1 cup
Eggs5
Milk1.5 cups
Salt½ tsp
Pepper½ tsp
Garlic powder½ tsp
Parmesan cheese¼ cup
Bread6 slice
Butter2 tbsp

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

4 steps · 1 h 15 min

1
Preheat oven to 350 degrees F.Butter a 9 inch pie plate. Press the bread into the plate and bake it until it becomes slightly golden, approximately, 10-11 minutes.
2
Remove from oven and let cool slightly before adding the quiche batter.For the quiche batter, place the cooked chopped broccoli, cheddar cheese, Romano cheese, salt and pepper, and butter in a large bowl. Beat the milk with the eggs and add to the bowl. Toss the mixture and pour into the baking dish. Top the quiche with a little more grated Romano cheese.
3
Bake 35-40 minutes.

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