Vegetarian

Vegetable Tart With Goat Cheese

Name: Vegetable Tart With Goat Cheese
Cook time: 25 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 cup Spinach, if frozen, thaw and drain; 1/4 cup crumbled goat cheese; 1 cup sliced mushrooms; 1 sheet Puff Pastry; 1 red Bell Pepper, sliced; Salt and pepper to taste

“The recipe Vegetable Tart With Goat Cheese can be made in around 25 minutes. One portion of this dish contains around 10g of protein, 27g of fat, and a total of 399 calories. This lacto ovo vegetarian recipe serves 4 and costs $1.64 per serving. It is brought to you by Foodista. If you have salt and pepper, bell pepper, mushrooms, and a few other ingredients on hand, you can make it. Only a few people made this recipe, and 2 would say it hit the spot. With a spoonacular score of 84%, this dish is super. Savory Spring Vegetable and Goat Cheese Tart, Goat Cheese Tart, and Pear and Goat Cheese Tart are very similar to this recipe.”

total: 25 min
effort: Easy
serves: 4
ratings: New

Cook along Get the ingredients

Ingredients come from PikaFresh, portioned for your table.

Ways to have it tonight

Cook it, or let someone else do it.

Same dish, your evening. Sign in and Pika shows what reaches your street tonight; you choose.

Cook it yourselfCook-along, step by step

Hands-free steps, timers and a voice that waits for you.

Start cooking

Pika’s pick

Ingredients to your doorEverything, measured

The ingredients from PikaFresh, portioned for 4. You keep what’s already in your pantry.

Build my basket

From a neighbour or a chefHome cooked or PikaChef

When a verified home cook has it in the pot near you, or a chef can cook it at yours, it shows here.

See home cooked

Ingredients

Serves 4

Spinachif frozen, thaw and drain1 cup
Goat cheese¼ cup
Mushrooms1 cup
Puff pastry1 sheet
Bell peppersliced1
Salt and pepper4 servings

The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

6 steps · 25 min

1
Pre-heat oven to 350F.
2
Roll out puff pastry onto a cookie sheet, leaving parchment paper on pan to keep it from sticking.
3
Spread spinach over the top, leaving an inch of the sides uncovered.

Steps 4 to 6 are in cook-along

Free with a PikaBox account, on the web or in the app.