mediterranean · antipasti

White Chocolate Raspberry Brie Cups

“White Chocolate Raspberry Brie Cups is a Mediterranean hor d'oeuvre. This recipe makes 15 servings with 54 calories, 1g of protein, and 2g of fat each. For 37 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. A couple people made this recipe, and 19 would say it hit the spot. If you have brie, chocolate, raspberry preserves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes. It is brought to you by Foodista. With a spoonacular score of 11%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: White Chocolate Brie Cups, White Chocolate Raspberry Dessert Cups, and Keto White Chocolate Raspberry Cups.”

total
20 min
effort
Easy
serves
15
ratings
New

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Ingredients

Serves 15
  • BrieI used Lite Brie Cheese, chopped1.5 oz
  • Athens phyllo shells15
  • Raspberries15
  • Raspberry preserves¼ cup
  • ChocolateI shaved mine with a vegetable peeler1.5 oz
The cook hasn’t declared allergens for this recipe. Check every ingredient against your household’s needs.

Nutrition

Not enough data

Too many ingredients are not matched to our nutrition table to give a fair estimate.

How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.

Method preview

5 steps · 20 min
  1. 1
    Preheat oven to 350 degrees.Line a baking sheet with parchment paper
  2. 2
    Place 1 teaspoon white chocolate in bottom of shell. Top with chopped Brie.
  3. 3
    Add about 1/2 tsp. raspberry preserves on top and bake for 8 minutes.
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