White Chocolate Raspberry Brie Cups
“White Chocolate Raspberry Brie Cups is a Mediterranean hor d'oeuvre. This recipe makes 15 servings with 54 calories, 1g of protein, and 2g of fat each. For 37 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. A couple people made this recipe, and 19 would say it hit the spot. If you have brie, chocolate, raspberry preserves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes. It is brought to you by Foodista. With a spoonacular score of 11%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: White Chocolate Brie Cups, White Chocolate Raspberry Dessert Cups, and Keto White Chocolate Raspberry Cups.”
- total
- 20 min
- effort
- Easy
- serves
- 15
- ratings
- New
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See home cookedIngredients
Serves 15- BrieI used Lite Brie Cheese, chopped1.5 oz
- Athens phyllo shells15
- Raspberries15
- Raspberry preserves¼ cup
- ChocolateI shaved mine with a vegetable peeler1.5 oz
Nutrition
Not enough data
Too many ingredients are not matched to our nutrition table to give a fair estimate.
How we estimate: we add up the ingredients using the Kenya Food Composition Tables (2018) and USDA FoodData Central, then divide by the servings. It’s an estimate, not a measurement, and not medical advice.
Method preview
5 steps · 20 min- 1Preheat oven to 350 degrees.Line a baking sheet with parchment paper
- 2Place 1 teaspoon white chocolate in bottom of shell. Top with chopped Brie.
- 3Add about 1/2 tsp. raspberry preserves on top and bake for 8 minutes.
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